ENT 380 Introduction to Hospitality Management

This course provides an overview of the trends and developments as well as the fundamental management functions in the hospitality industry. Students will gain an understanding of the primary segments of industry, including lodging, restaurants, theme parks, clubs and event management.

Credits

4

Prerequisite

ENT 320 or MGT 330 and all prerequisites for either ENT 320 or MGT 330.

Offered

fall semester.